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FROZEN PINA COLADA

PREP TIME:

5 Minutes

COOK TIME:

5 Minutes

SERVES:

1 Serving

LEVEL:

Intermediate

ABOUT THE RECIPE

Transport yourself to a sunny tropical beach with the luscious and creamy delight of a Frozen Piña Colada. This iconic cocktail is a refreshing blend of pineapple, coconut, and rum that will instantly whisk you away to a vacation state of mind. With its smooth texture and tropical flavors, the Frozen Piña Colada is the perfect companion for warm summer days or any occasion when you want to indulge in a taste of paradise.

So, grab your blender, put on your favorite Hawaiian shirt, and get ready to experience a little slice of the Caribbean in your own home!

INGREDIENTS

  • 2 cups pineapple chunks (fresh or frozen)

  • 1 cup coconut cream

  • 2 ounces white rum

  • 2 cups ice cubes

  • Pineapple wedges and maraschino cherries (for garnish)

PREPARATION

Step 1

Place the diced watermelon, mint leaves, rum, lime juice, simple syrup, and ice cubes in the portable blender.


Step 2

Blend until the ingredients are thoroughly combined, and the mixture reaches a smooth consistency.


Step 3

Pour into a highball glass filled with ice and garnish with a sprig of mint.


Step 4

Sip and revel in the refreshing blend of watermelon and mint flavours.

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